The every day Soviet life was far from lux­u­ri­ous, how­ever, the gov­ern­ment had its ways of mak­ing peo­ple believe that life was good and con­stantly get­ting bet­ter. An inter­est­ing means of achiev­ing it was a notable culi­nary book pub­lished in the USSR  –  The Book On Tasty and Healthy Foods. This book, a few inches thick, turned […]

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